Coffee Ale

  • Style: Flavored Ale
  • Availability: Seasonal Release Draught and 750 mL Bottles
  • Locations: Try our Beer Finder

Neighbors for nearly twenty years, Boulevard Brewing Company and The Roasterie share a passion for making extraordinary beverages. In Coffee Ale, our two celebrated brewing traditions come together in a long-awaited collaboration. Ethiopian Sidamo from Africa’s Great Rift Valley has been carefully blended with rye, oats, and malted barley, and spiced with Perle and Styrian Golding hops. The delightfully fragrant beer presents a glowing, tawny-amber hue. The clean, crisp acidity of the air-roasted coffee mingles with malt on the palate, lingering faintly in a subtly sweet finish.

Color (EBC) 83.5
Bitterness (IBUs) 26
Original Gravity (Plato) 19.4
Terminal Gravity (Plato) 4.1
Alcohol (ABV) 9.3%
CO2 - Bottles / Cans 3.1 vol. (6.1g/L)
CO2 - Kegs 2.6 vol. (5.1 g/L)

Aroma Fresh brewed coffee at the forefront; notes of dark chocolate, dried berries and sweet citrus
Malt Caramel and subtle rye spice complement the roasted coffee qualities
Hops Bittering only; no aroma
Balance Hops and rye accentuate each other for lingering, spicy bitterness


Malt: Pale malt, caramel malt, rye malt, honey naked oats, roasted wheat
Adjuncts: Dextrose
Hops: Perle, Styrian Golding