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Plaid Habit

Barrel-Aged Imperial Brown Ale

Born a double-mashed imperial brown ale, then matured for 18 months in freshly drained 10-year Canadian rye whisky barrels, the beer features checkered notes of rich vanilla, charred oak, warming whisky and spicy rye. With a lingering, boozy sweetness and round, resonant flavor, Plaid Habit clearly earns its name.

Recommended Glassware: Tulip Glass
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ABV?
Alcohol
12.5%
IBUs?
Bitterness
13
EBC?
Color
78
AVAILABLE Available

Draft

12 oz.

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TASTING NOTES

AROMA
Rich caramel, toffee, spicy rye whisky, vanilla

MALT
Toasted, biscuity, caramel

HOPS
Minimal/Supporting Balance

Balance
Malt, whiskey

Body
Full

FOOD PAIRINGS

Poutine
Maple taffy
Aged gouda
Rosemary lamb chops
Brown sugar crusted acorn squash
HOMEBREWING

SPECIFICS MALT HOPS ADJUNCT / SPICE
RECIPES

Introducing Brandy Land
Introducing Brandy Land
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Brewhouse One Series: Vietnamese Coffee Inspired Imperial Porter
Brewhouse One Series: Vietnamese Coffee Inspired Imperial Porter
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Brewer/Distiller Alliance Series: Foundry + Boulevard
Brewer/Distiller Alliance Series: Foundry + Boulevard
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ACCOLADES

NUTRITION INFO

per 12oz serving:

Calories Carbs
384 29