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Irish Ale

Irish Red Ale

Irish Ale, Boulevard’s early spring seasonal beer, is our Midwestern tribute to the legendary red ales of old Ireland. Our recipe combines six kinds of pale and roasted barley malts to provide a rich, toasty flavor and tawny reddish hue.

Recommended Glassware: Pint Glass
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ABV?
Alcohol
5.8%
IBUs?
Bitterness
30
EBC?
Color
51.5

Draft

12 oz.

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TASTING NOTES

Aroma
Toasted malt, slight flowery hops

Malt
Prominent toasted malt, slight roast

Hops
Moderate floral hop flavor, low to medium bitterness

Balance
Malt

Body
Medium

FOOD PAIRINGS

Barbeque
Cheddar cheese
Hearty soups
Pizza
Port-Salut cheese
Smoked Gouda cheese
HOMEBREWING

SPECIFICS MALT HOPS ADJUNCT / SPICE
Original Gravity13.5Amber maltBravo-
Final Gravity2.6Cara 120Magnum-
--Cara 300Saphir-
--ChocolateSterling-
--MunichVanguard-
--Pale malt--
RECIPES

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ACCOLADES


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