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Barrel-Aged Wheat Wine

Firestone Walker Brewery Collaboration

A wheat wine blended and fermented with white grapes from Firestone Walker in Paso Robles, and a wheat wine fermented with Kveik yeast in Kansas City. Each beer was barrel-aged in a mix of whiskey and rye barrels and finally all blended together producing a dry, light-bodied barrel-aged wheat wine.

Recommended Glassware: Tulip Glass
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ABV?
ALC/VOL
9.9%
IBUs?
Bitterness
20
EBC?
Color

Draft

12 oz.