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Barrel-Aged Imperial Porter

Brewer's Choice

Our brewers love sharing small-batch, experimental and wild innovations in the Beer Hall with our friends and neighbors. The BLVR&D Barrel-Aged Pack liberates three of their most beloved oak-influenced creations.

Barrel-aged Imperial Porter has a heavily roasted malt base, then aged in Rum, and Bourbon Barrels.

Recommended Glassware: Tulip Glass
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ABV?
ALC/VOL
13.9%
IBUs?
Bitterness
EBC?
Color
71

12 oz.

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TASTING NOTES
Barrel-aged Imperial Porter has a heavily roasted malt base, then aged in Rum, Rye, and Bourbon Barrels. It was aged in Bourbon and Rum barrels - 12 to 15 months and features Pale malt, Dark malts, Roasted wheat, Oats and Columbus Hops.
FOOD PAIRINGS

HOMEBREWING

SPECIFICS MALT HOPS ADJUNCT / SPICE
--Dark maltsColumbus-
--Oats--
--pale--
--Roasted wheat--
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