MENUBACK

NOW POURINGIN THE BEER HALL

Noble Prize

Imperial Pilsner

A starkly simple recipe combined with a painstakingly complex brewing process produce an Imperial Pilsner of subtle elegance and delicately balanced contrasts. A grain bill composed of 100% Pilsner malt makes a clear, yet restrained statement, answered by Saaz hop bitterness, echoes of which linger in the dry, crisp finish.

Recommended Glassware: Tulip Glass
Need one? Get it here
ABV?
Alcohol
7.5%
IBUs?
Bitterness
28
EBC?
Color
9
AVAILABLE Available

12 oz.

so you want more...

TASTING NOTES

Aroma
Floral, black pepper, light bready malt sweetness

Malt
Bready, biscuity, sweet

Hops
Floral; spicy, mild Saaz bitterness

Balance
Malt

Body
Medium

FOOD PAIRINGS

aromatic cheeses
chicken satay with peanut sauce
knackwurst
spicy tamales
shellfish
Steak au poivre
HOMEBREWING

SPECIFICS MALT HOPS ADJUNCT / SPICE
Original Gravity16.8Pilsner maltMandarina Bavaria-
Final Gravity2.2-Saaz-
Fermentation Temp49 F---
Yeast TypeAugustiner Lager---
RECIPES

Black Walnut Ale and Oat Pale Ale
Black Walnut Ale and Oat Pale Ale
READ MORE
Cabernet Cask Imperial Stout
Cabernet Cask Imperial Stout
READ MORE
Whiskey Barrel Stout Debuts
Whiskey Barrel Stout Debuts
READ MORE
ACCOLADES