Saison-Brett, based on our very popular Tank 7, is assertively dry hopped, then bottle conditioned with various yeasts, including Brettanomyces, a wild strain that imparts a distinctive earthy quality. Though this farmhouse ale was given three months of bottle age prior to release, further cellaring will continue to enhance the “Brett” character, if that's what you're after.

Color (EBC) 12
Bitterness (IBUs) 38
Original Gravity (Plato) 17
Terminal Gravity (Plato) 2.5
Alcohol (ABV) 8.5%
CO2 - Bottles 3.49 vol (6.9g/L)
CO2 - Kegs N/A

Aroma
Malt
Hops
Balance
Body

Malts and Adjuncts

Hops

  • 2011 Great American Beer Fest “Gold Medal” – French and Belgian-Style Saison

Glassware

Tulip Glass

Pairings

Recipes