New Smokestack Tour Pairings

Posted July 14, 2016

Category: Beer News


We've upped our beer and food pairing game for the Smokestack Tour guided tasting! After an in-depth walking tour of the brewery, guests are treated to the following beer and food pairings in the Smokestack room in our new beer hall:

Lemon Goat Cheesecake Bite from Heirloom Bakery & Hearth
paired with Tell-Tale Tart

Clementine Thyme Jam from Kansas City Canning Co. and French Bayonne ham with parmesan cheese on Farm To Market Bread Company sourdough
paired with The Calling

Sixth Grass Cheese from Green Dirt Farm on Farm To Market Bread Company cinnamon raisin bread with fig jam
paired with The Sixth Glass

Coconut Truffle from Christopher Elbow Chocolates
paired with Dark Truth Stout

Click here for more information on our Smokestack Tour.

- Jeremy Danner, Ambassador Brewer