Making Tripel Julep
You’ll notice a common theme when it comes to inspiration for new beers: drinking. There comes a point, after a few beers, where that little man in the back of…Read the Rest
Seasonal Brew: Boss Tom’s Golden Bock
Having been finished with school for several years now, I’m no longer able to break the year up into quarters and semesters, so I’ve chosen beer as my secondary calendar….Read the Rest
Beer Bulletin: Coffee Ale
We here at Boulevard Brewing Company have long had a congenial relationship with our neighbors over at The Roasterie—a specialty coffee-roasting company. Early morning pleas for a quad-Americano are repaid…Read the Rest
Aphrodisiacs and Beer
Valentine’s Day is just around the corner, and while I think a great glass of beer is awfully romantic on it’s own, I wanted to offer up some food pairings…Read the Rest
A Grainstorm is Coming…
People often ask where us brewers get ideas for new beers. Sometimes we wake up from a dream where we’ve had this fantastic beer in a bizarro version of our…Read the Rest
Touring the Brewery
If you’ve ever tried to visit us here at the brewery, we know how challenging it can be to snag a spot on our free weekly tours. It’s a bummer,…Read the Rest
Tis the Season for Irish Ale
By Jeremy Danner, Boulevard Brewer January welcomes the release of our most popular seasonal offering, Irish Ale. Our homage to the Irish Red style of beer is itself a variation…Read the Rest
The Making of Coffee Ale
By Elizabeth Belden, Boulevard Quality Assurance Team One of the most common questions I am asked (besides “How can I join the taste panel?”) is “How do you come up…Read the Rest
Upcoming Releases from Boulevard
We love our Smokestack Series beers. A number of delectable year-round offerings satisfy our daily yearnings, while seasonal and one-off releases add variety and spice to our beer-centric lives. Innovation…Read the Rest
Bringing Home the Gold!!!
For the second year in a row, Boulevard won two coveted gold medals at the Great American Beer Festival (GABF). This year was all about summer seasonals, as ZŌN received…Read the Rest